Category Archives: Italian Specialties

APPLE-GINGER TERIYAKI CHICKEN

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Apple Ginger Teriyaki Chicken

Apple Ginger Teriyaki Chicken

This is certainly one of my favorite ways to eat chicken…and the easiest way to make chicken a gourmet dish. The combination of the Apple Ginger Gourmet Sauce with the Teriyaki Sauce creates one of the most amazing flavor profiles you will ever taste. The Apple Ginger Gourmet Sauce that I use is very well balanced with the right amount of sweetness from the Apple and enough ginger for a light flavoring, and healthy too. The Teriyaki Sauce is an old school recipe that they use. Nice and thick with just the right amount of rice wine in the sauce. I use this for stir-frys as well as for chicken wings. The Italian Seasoning has the Pecorino Romano Cheese right in it. Very traditional. Enjoy this dish! (Don’t let the brand name fool you. There is NO HEAT to either one of these sauces or the Italian Seasoning).Ingredients

Combine all the ingredients except for the chicken breasts in a large zip-loc bag. Mix well. Add the chicken breasts to the marinade and refrigerate for at least 1 hour. For best results, marinade in refrigerator overnight. Grill the chicken breasts on medium heat. Keep well basted and turn chicken over occasionally. Delicious served with rice or pasta.

FAJITA SUPER SOUPER BOWL SOUP

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FAJITA SUPER SOUPER BOWL SOUP

FAJITA SUPER SOUPER BOWL SOUP

 

 

Besides the great commercials for the Big Game this Sunday, the only other thing better is my Fajita Super Souper Bowl Soup. Well the game may turn out to be good too. You just never know. Who’s playing? I know it’s not the Buffalo Bills.

 

Ingredients 

In a large soup stockpot (lightly oiled), brown the Skirt Steak Strips. Add rinsed and drained Pinto Beans, Corn, and Green Beans. Stir the mixture while adding all the other ingredients except for the Corn Tortillas. Bring to a boil, reduce heat and continue to simmer for 35 minutes. Cut the Tortillas into ½ inch strips and place on a baking sheet. Bake strips for 8 minutes at 400 degrees. Soup is ready to be served. Top with the Tortilla strips (and Cheese or Sour Cream if you wish). Enjoy Super Souper Bowl! Go Team!!!